Optimum Conditions for Measuring Dehydrogenase Activity of Aspergillus niger using TTC
نویسنده
چکیده
The suitability of the triphenyl tetrazolium chloride (TTC) for dehydrogenase activity measurement of the vegetative cells of the fungal species Aspergillus niger was investigated. The triphenyl formazan (TF) yield increased with the increases in TTC concentration, pH, temperature and incubation time within the studied ranges. The effects of individual parameters, as well as the combined effects, on the TF yield were found to follow exponential expressions. The sensitivity analysis showed that the TF yield is more sensitive to changes in temperature followed by pH, TTC concentration and incubation time. Although the rate of increase in the enzyme activity decreased gradually with the increase in temperature, no enzyme denaturation was observer below 55 oC. The optimum TTC-test conditions for measuring the dehydrogenase activity of A. niger vegetative cells are a TTC concentration of 15 g/L, a pH of 9, a temperature of 55 oC and an incubation time of 4 h. Although the procedure has been successfully tested with mycelia of different stages of growth, it would be interesting to test the effects of different stages of growth on TTC reduction under both aerobic and anaerobic conditions.
منابع مشابه
THE PRODUCTION OF GLUCOAMYLASE BY ASPERGILLUS NIGER UNDER SOLID STATE CONDITIONS (RESEARCH NOTE)
In this study, Glucoamylase production by Aspergillus Niger was investigated under solid state conditions with low cost by-products of agricultural processes as substrate. Highest enzyme production was observed when a combination of wheat bran (WB) and corn flour (CF) was used as compared to WB+ rice bran, WB+ rice flour and WB alone. Different additions of (CF) were tested and WB+ 10% CF showe...
متن کاملLipase Production in Solid State Fermentation Using Aspergillus niger: Response Surface Methodology
Among enzymes, lipases have been widely investigated because of the numerous industrial applications. In this study, optimization of lipase production by Aspergillus niger in solid state fermentation from rice bran as solid substrate was investigated. The optimal conditions with the aid of central composite design (CCD) under response surface methodology (RSM) were obtained. In the analysis of...
متن کاملOptimization of Single Cell Protein Production by Aspergillus niger Using Taguchi Approach
: World population has been continuously raised and therefore due to this fact new source of foods, particularly proteins, are in demand. In recent years, single cell protein has been considered as an accepted substitute for animal and plant proteins. In this study, single cell protein production was studied in a batch submerged culture using Aspergillus niger PTCC5012. Experimental design was ...
متن کاملExpression of Lactate Dehydrogenase in Aspergillus niger for L-Lactic Acid Production
Different engineered organisms have been used to produce L-lactate. Poor yields of lactate at low pH and expensive downstream processing remain as bottlenecks. Aspergillus niger is a prolific citrate producer and a remarkably acid tolerant fungus. Neither a functional lactate dehydrogenase (LDH) from nor lactate production by A. niger is reported. Its genome was also investigated for the presen...
متن کاملXylanase Production under Solid State Fermentation by Aspergillus niger
Central composite orthogonal design was applied to quantify relations of xylanase production, loss of dry matter and change of pH with four critical variables during solid state fermentation of a mixture of wheat bran and wheat straw on which Aspergillus niger CCUG 33991 was cultivated. The studied variables included the percentage of wheat straw, temperature, moisture content, and fermentati...
متن کامل